Philadelphia Flower Show Inspired Food & Deals

The word 'crockpot' is a name which is actually a trademarked name, but is often used as a generic term. The terms 'crockpot' and 'slow cooker' have come to be used interchangeably.



One absolute essential is the slow cooker beef bourguignon. Similar to the mixer, they take a lot of the work involved in cooking out of the equation. All you have to do with a slow cooker beef bourguignon is put all of your ingredients into the appliance, usually in the morning, and then set the slow cooker beef stew to cook a meal. The slow cooker beef bourguignon then literally slowly cooks the ingredients throughout the day. At the end of the day, you can expect a beautifully cooked and tasty meal. Exactly the kind of meal we all know we should cook, in other words.

Place the butter and chocolate in a medium microwave-safe mixing bowl and microwave in 30-second increments, stirring after each, until the chocolate is melted. Add the sugar; stir to combine. Whisk in the eggs. Add the flour mixture, walnuts, and chocolate and stir just until moistened (do not overmix). Transfer to the slow cooker and smooth over the top.

Holiday beverages can be varied and fun. Hot apple cider and cranberry juice cocktails are always great choices. Peppermint hot chocolate and flavored coffees can be a rich and warm treat, too.

beef stew is another great acid reflux cure recipe. Use any beef stew recipe you like, omitting the onions. Cut the fat from the beef. If the stew seems to trigger acid reflux, eat a smaller portion next time.

Also they provide some very high calorie options which if slow cooker beef bourguignon you're involved in emergency relief or another high-intensity job is exactly what your body is going to need in order to keep going.

On Sunday they have the addition of a brunch menu that offers breakfast crepes with poached, scrambled or fried eggs. The bacon is thick cut, the home fries are excellent and the coffee is hot beef in red wine fresh. What more could you want on a Sunday morning?

Cook briefly, until holes form in the injera and the edges lift from the pan; Do not let it brown, and don't flip it over as it is only supposed to be cooked on one side.